Slanker's Grass-Fed Meats
Beef Online | Bison/Buffalo Online | Lamb Online | Pork Online | Pastured Chicken Online | Pastured Turkey Online | Wild Caught Seafood Online | Grass-Fed Dairy Online | Condiments Online | Pet Food Online | Shipping Map Days in Transit
Slanker has two stores.
or
Pick the one that suits your needs best.
NOTICE
Residents of Mainland USA must select "Best Method (US Only)" for Free Shipping.
Residents of HI and AK must select "Priority Shipping" for a shipping surcharge.
Minimum Order is 20 pounds and $100, no exceptions.
Questions or Help
866-732-6537
During Biz Hours
also
We e-mail a newsletter every month or so that, in addition to providing controversial commentary, it discusses new products, recipes, new services, and/or nutrition tips.
Beef Online
Slanker's Grass-Fed Beef Online Store
We have two Beef stores on this site. Check them both out to see which one fits your needs best.
20 Pounds plus $100 Minimum includes all items
from all pages in one Cart.
For residents of mainland USA, all online prices include FREE SHIPPING. No additional charges.
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Grass-Fed Beef Steaks
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Price/
Lbs.
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Wgt.
Lbs.
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Add
to Cart
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Tenderloin Filets 2 to 3 Filets per pack
Also see Buffalo Tenderloin Filet.
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$25.19
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1.2
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Boneless Rib Eye Steak 2 steaks per pack
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$16.79
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1.2
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Porterhouse Steak 1 steak per pack
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$16.79
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1.3
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New York Strip Steak (Boneless) 2 steaks per pack
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$16.19
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1.1
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Sirloin Steak (Boneless) 1 steak per pack
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$15.59
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1.1
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T-Bone Steak 2 steaks per pack
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$15.59
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1.8
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Flat Iron Steak 2 steaks per pack (4 packs limit/order)
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$14.49
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2
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OUT
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Flank Steak 1 steak per pack (8 packs limit/order)
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$12.39
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1.1
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Tri-Tip Steak 4 steaks per pack
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$12.09
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1.5
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Chuck Eye Steak 2 steaks per pack
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$8.69
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1
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Skirt Steak 1 steak per pack (8 packs limit/order)
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$8.69
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1.1
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Cube Steaks (Minute Steaks / Cutlets)
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$8.29
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1.1
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Tenderized Round Steak
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$8.29
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1.1
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Hanging Tender Steak 1 steak per pack (4 packs limit/order)
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$8.29
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1
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Eye of Round Steak 3 or 4 steaks per pack
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$7.79
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1.2
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Chuck Steak 2 steaks per pack
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$6.99
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1.3
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Make sure, that when combined, the products in your cart weigh at least 20 pounds.
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Grass-Fed Beef Roasts
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Price/
Lbs.
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Wgt.
Lbs.
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Add
to Cart
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Tenderloin Roast (Boneless) (Limit Two)
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$25.19
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2.8
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Premium Sirloin Roast (Boneless)
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$15.59
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5.5
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Standing Rib Roast Five Bone
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$14.49
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6
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Tri-Tip Roast (Boneless)
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$12.09
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1.9
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Eye of Round Roast (Boneless)
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$7.79
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3.5
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Rump Roast (Boneless)
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$7.69
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3.5
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Pike's Peak Roast (Boneless)
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$7.49
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4.5
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Sirloin Tip Roast (Boneless)
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$7.69
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3
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Top Round Roast (Boneless)
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$7.69
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3.5
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Arm Roast (Bone-in)
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$6.39
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4
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Chuck Roast (Bone-in)
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$6.59
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4
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Make sure, that when combined, the products in your cart weigh at least 20 pounds.
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Grass-Fed Ground Beef
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Price/
Lbs.
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Wgt.
Lbs.
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Add
to Cart
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Ground Beef, 90% lean: one small pack
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$7.09
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1.1
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Ground Beef, 90% lean: one large pack
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$6.99
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2
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Ground Beef, 78% lean: one large pack
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$6.49
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2
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Ground Beef Patties, 90% lean: four 4-ounce patties
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$7.39
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1
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Ground Beef Patties, 78% lean: four 4-ounce patties
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$6.79
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1
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Ground Beef Patties, 90% lean: ten 4-ounce patties
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$7.09
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2.5
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Ground Beef Patties, 90% lean: three 5.3-ounce patties
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$7.29
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1
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Ground Beef Patties, 90% lean: nine 5.3-ounce patties
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$7.09
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3
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Beef Chili Meat: one large pack
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$6.99
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2
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Primal Ground Beef
Beef trim, beef liver, beef heart, beef spleen, beef kidneys.
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$5.99
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1.5
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Ground Beef, 90% lean sixty small packs
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$6.89
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60
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Ground Beef, 90% lean thirty large packs
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$6.79
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60
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Ground Beef, 78% lean 30 large packs
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$6.29
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60
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Ground Beef Patties, 90% lean 240 4-oz patties 60 packs
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$7.19
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60
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Grnd. Beef Patties, 90% lean 240 4-oz patties 24 packs
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$6.89
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60
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Grnd. Beef Patties, 90% lean 180 5.3-oz patties 60 packs
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$7.09
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60
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Grnd. Beef Patties, 90% lean 180 5.3-oz patties 20 packs
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$6.89
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60
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Make sure, that when combined, the products in your cart weigh at least 20 pounds.
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Grass-Fed Breakfast Meats
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Price/
Lbs.
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Wgt.
Lbs.
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Add
to Cart
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Beef Breakfast Sausage Bulk
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$7.19
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1.1
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Beef Breakfast Biscuit Sausages (8 patties)
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$7.29
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1.1
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Smoked Beef Bacon: 1 one-pound pack
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$8.99
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1
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Make sure, that when combined, the products in your cart weigh at least 20 pounds.
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Grass-Fed Beef Barbecue Cuts
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Price/
Lbs.
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Wgt.
Lbs.
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Add
to Cart
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Brisket
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$7.69
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5.5
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Boneless Short Ribs
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$7.69
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2.1
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Short Ribs (Bone-In)
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$6.29
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2.5
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Baby Back Ribs (Bone-In)
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$5.79
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2.5
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Thin Sliced, Lean, Uncooked Beef Jerky Meat
Marinate in favorite spices and then dry in oven at 160 degrees.
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$7.89
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1
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Beef Bratwurst Uncooked Sausages
In Natural Pork Casings
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$9.49
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0.85
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Beef Knackwurst Uncooked Sausages
In Natural Pork Casings
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$9.49
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0.85
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Make sure, that when combined, the products in your cart weigh at least 20 pounds.
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Grass-Fed Specialty Cuts
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Price/
Lbs.
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Wgt.
Lbs.
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Add
to Cart
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Tenderloin Stir Fry Strips
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$16.69
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1
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Sirloin Stir Fry Strips
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$15.59
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1
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Sirloin Kabobs
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$15.59
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1.5
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Make sure, that when combined, the products in your cart weigh at least 20 pounds.
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Grass-Fed Beef Sausages
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Price/
Lbs.
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Wgt.
Lbs.
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Add
to Cart
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Beef Bologna: 1-pound pack sliced
Smoked In Cellulose Casings
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$9.49
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1
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Beef Salami: 1-pound pack sliced
Smoked In Cellulose Casings
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$9.49
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1
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Beef Bratwurst
Smoked In Cellulose Casings
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$9.49
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0.85
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Beef Knackwurst: 0.85-pound pack
Smoked In Cellulose Casings
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$9.49
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0.85
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Beef Franks: 1-pound pack
Smoked In Cellulose Casings
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$9.49
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1
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Beef Summer Sausage: 1-pound pack
Smoked In Cellulose Casings
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$9.49
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1
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Beef Braunschweiger: 1-pound pack
Smoked In Cellulose Casings (Also called Liverwurst.)
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$9.49
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1
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Make sure, that when combined, the products in your cart weigh at least 20 pounds.
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Grass-Fed Beef Cuts for Broths, Soups, and Stews
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Price/
Lbs.
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Wgt.
Lbs.
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Add
to Cart
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Stew Meat
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$7.69
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2.2
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Soup Bones (Meaty Neck Bones)
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$3.19
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2.4
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Straight Marrow Bones Leg
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$2.89
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2.5
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OUT
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Marrow Bone Knuckle
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$1.69
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3
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Make sure, that when combined, the products in your cart weigh at least 20 pounds.
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Grass-Fed Beef Organs and Fat
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Price/
Lbs.
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Wgt.
Lbs.
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Add
to Cart
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Beef Liver
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4.59
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1.2
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OUT
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Beef Heart
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5.79
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2
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OUT
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Beef Tongue
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4.59
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1.5
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OUT
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Beef Kidney
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3.99
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2
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Beef Spleen
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2.89
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1.25
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Beef Suet
An excellent fat for rendering.
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3.79
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4
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Beef Fat
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3.79
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4
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OUT
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Rocky Mountain Oysters (Fries) (Limit Two Packs)
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7.79
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1.5
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OUT
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| Grass-Fed Beef Combination Packs |
Wgt.
Lbs.
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Add
to Cart
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Family Sampler Value Pack See Description Below
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30
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Split Half Quarter Beef See Description Below
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100
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Half Beef (Side of Beef) See Description Below
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200
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Three Quarter Beef See Description Below
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300
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Whole Beef (Two Halves) See Description Below
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400
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Family Sampler Value PackTwo Porterhouse steaks or two packs of Rib Eye Steak (about 2.8#)
Two packs of N.Y. Strip Steaks 2.5#)
One Pack of Minute Steaks or Tenderized Round Steak (about 1#)
One Sirloin-Tip, Rump, or Top Round Boneless Roast (about 3.5#)
One Pot Roast (Arm Roast about 4#)
Two packs of 90/10 2# Ground Beef (about 4#)
One pack of 90/10 1# Ground Beef (about 1#)
One pack of 4 in 1 Ground Beef Patties (about 1#)
One pack of Beef Breakfast Sausage (about 1#)
One pack of Boneless Short Ribs (about 2.0#)
One pack of Meaty Soup Bones (about 2.1#)
One pack Knuckle Marrow Bone (about 2#)
One pack Kerrygold Grass-Fed Butter (about 0.5#)
One 12.7 oz bottle of Macadamia Nut Cooking Oil
One shaker of The Stuff! a Zydeco All Purpose Seasoning
A Split-Half Quarter Beef pack contains.One Pack Tenderloin about 1.0 pounds
One Porterhouse Steak about 1.2 pounds
Two Packs (4 steaks) Boneless Ribeye Steak about 3.0 pounds
Two Packs (4 steaks) T-Bone Steak about 4.0 pounds
One Pack Sirloin Steak about 1.5 pounds
One Pack (2 steaks) NY Strip Steak about 1.25 pounds
One Pack Skirt Steak about 2.0 pounds
Two Packs Minute Steaks about 2.0 pounds
Two Packs Round Steak (Tenderized) about 2.0 pounds
Two Packs Sirloin Stir Fry Strips about 2.0 pounds
One Rump Roast about 3.5 pounds
One Top Round Roast about 3.0 pounds
One Sirloin-Tip Roast about 3.5 pounds
Two Chuck Roasts about 8.0 pounds
Two Arm Roasts about 8.0 pounds
12 Ground Beef 1 Lbs. packs about 12 pounds
15 Ground Beef 2 Lbs. packs about 30 pounds
4 Ground Beef Patties 4:1 packs about 4.0 pounds
One Pack Boneless Short Ribs about 2.0 pounds
Two Packs Short Ribs about 4.0 pounds
Two Packs Stew Meat (Tips) about 4.0 pounds
Total weight will be 100 pounds.
A Half (Side) of a Beef pack contains.Two Packs Tenderloin about 2.0 pounds
Three Porterhouse Steaks about 3.6 pounds
Five Packs (10 steaks) Boneless Ribeye Steak about 7.5 pounds
Three Packs (6 steaks) T-Bone Steak about 6.0 pounds
Three Packs (3 steaks) Sirloin Steak about 4.5 pounds
Two Packs (4 steaks) NY Strip Steak about 2.5 pounds
One Flank Steak about 1.0 pounds
Two Packs Skirt Steak about 2.0 pounds
Four Packs Minute Steaks about 4.0 pounds
Three Packs Round Steak (Tenderized) about 3.0 pounds
One Pack Sirloin Kabobs about 1.5 pounds
Two Packs Sirloin Stir Fry Strips about 2.0 pounds
Two Rump Roasts about 7 pounds
Two Top Round Roasts about 6.8 pounds
Two Sirloin-Tip Roasts about 7 pounds
Three Chuck Roasts about 12.0 pounds
Two Arm Roasts about 8.0 pounds
One Brisket about 3.1 pounds
34 Ground Beef 1 Lbs. packs about 34 pounds
28 Ground Beef 2 Lbs. packs about 56 pounds
5 Ground Beef Patties 4:1 packs about 5.0 pounds
One Pack Baby Back Ribs about 2.9 pounds
One Pack Boneless Short Ribs about 2.0 pounds
Five Packs Short Ribs about 10.0 pounds
Four Packs Stew Meat (Tips) about 8.0 pounds
Total weight will be 200 pounds.
A Three Quarter Beef is a Half (Side) plus a Split Quarter -- 300 pounds.A Whole Beef is two Halves (Sides) -- 400 pounds.Copyright 2000-2012 © Ted E. Slanker, Jr., All rights reserved.